Nestled in the foothills of the Blueridge Mountains; We offer an unforgettable romantic dining experience, served in a beautiful dining room with rustic charm and European artistry.
Chef/Owners Jose & Cecelia, along with staff, bring an experience where you’ll have the sense from the moment you walk in you’ll be transported to the heart of Italy.
Our menu features classic dishes passed down through generations, using only the freshest ingredients and time-honored techniques. We believe that food should be made with love and care. You’ll taste it in every bite.
Start off with our homemade Turano rolls, baked fresh daily and served with a side of our house-made herb oil. For a lighter plate, try our Caprese salad, featuring fresh mozzarella, juicy locally grown tomatoes, and fragrant basil, or try the best Caesar salad you’ll ever taste made with only the freshest and highest quality ingredients, our Caesar salad is a flavor explosion that will leave your taste buds singing.
For the main course, you can’t go wrong with our signature Lasagne Della Nonna, made with layers of homemade pasta, meatballs and creamy béchamel, topped with rich savory marinara sauce. Or try our Osso Buco, a slow-cooked veal shank that falls off the bone and is served with a fragrant saffron risotto.
No Italian meal is complete without dessert. Our Tiramisu is made with lightly sweet mascarpone cream and espresso-soaked signature pound cake which makes a lighter fluffier dessert than with ladyfingers, topped with a dusting of cocoa powder. Our homemade cannolis are also a true Italian delight, made with love and care using a traditional recipe and only the highest quality ingredients.