September 2021
Emilia Romagna: The Land Of Slow Food & Fast Cars
Coming Soon! Written by: Michael Sundburg
French Grape Varietals in The Americas
When examining a bottle of white Burgundy (Burgundy is a wine region in France) many might not realize that they are [...]
April 2021
Eggplant Parmigiana
Eggplant parmesan or Parmigiana di Melanzane in Italian, is a classic dish of southern Italy, made by slicing eggplant thin, frying [...]
Carbonara Means “In The Manner of Coal Miners”
Spaghetti Carbonara is an Italian pasta dish from the Lazio region of Italy. Lazio is comprised of the city of Rome [...]